Whole Raisins (Kishmish)

Whole Raisins (Kishmish) are sun-dried or mechanically dehydrated grapes, offering a naturally sweet, chewy texture and a rich source of iron, potassium, antioxidants, and dietary fiber. They are a popular ingredient in traditional Indian sweets, trail mixes, and baked goods, and are also used widely in savory dishes like biryanis and pulaos.

Harvested from high-quality grape varieties and dried under controlled hygienic conditions, these raisins retain their flavor, color, and nutritional value. Available in green, golden, black, or brown varieties, they are sorted and graded for size, cleanliness, and moisture content.

Key Features & Benefits:

• Natural Sweetener: A healthy alternative to refined sugar in snacks and desserts.
• Energy Booster: High in natural sugars (glucose and fructose) for quick energy.
• Rich in Nutrients: Good source of iron, potassium, calcium, and B-complex vitamins.
• Digestive Health: High in fiber to aid digestion and regulate bowel movements.
• Zero Cholesterol & Preservatives: 100% natural and vegetarian product.

Applications:

• Culinary: Used in cakes, cookies, cereals, trail mixes, energy bars, Indian sweets (kheer, halwa), and savory rice dishes.
• Snacking: Ready-to-eat straight from the pack as a nutritious, guilt-free snack.
• Health & Wellness: Often included in diets for anemia management, digestion improvement, and immune support.