Sticks Cinnamon (Dalchini)
Cinnamon Sticks, known as Dalchini (Cinnamomum verum or Cinnamomum cassia), are one of the most treasured spices in both ancient and modern wellness traditions. Valued for their sweet, woody aroma and powerful health benefits, cinnamon has been used for centuries to boost metabolism, support healthy digestion, and balance blood sugar levels naturally.
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Description
In Ayurveda, Dalchini is considered a warming spice that enhances agni (digestive fire), supports circulation, and pacifies Kapha and Vata doshas. Its thermogenic (heat-generating) nature makes it an ideal spice during cooler seasons or when the body feels sluggish or heavy. Cinnamon also acts as a mild stimulant, helping to improve energy, clarity, and mood.
Cinnamon is rich in antioxidants and contains compounds such as cinnamaldehyde, which are known to have anti-inflammatory, antimicrobial, and blood sugar-regulating properties. It’s widely used to support people dealing with insulin resistance or metabolic imbalance and is often recommended in weight wellness routines.
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